Mon, Aug 05
|Haverford College
Field to Fork at Haverford
Join our Field to Fork Week for sustainable cooking and mindful eating. Discover fresh, seasonal ingredients like quinoa and vibrant fruits. Gain insights into healthy eating and sustainable practices. Let's embark on an eco-friendly culinary journey together!
Time & Location
Aug 05, 2024, 9:00 AM – Aug 09, 2024, 4:00 PM
Haverford College, 370 Lancaster Ave, Haverford, PA 19041, USA
About the event
Embark on a sustainable culinary journey in our Field to Fork Week! Dive into vibrant flavors with ingredients like couscous, quinoa, and a rainbow of fresh fruits and vegetables. We're all about fresh, whole foods, exploring new tastes, and embracing a healthy, balanced diet. Beyond the kitchen, join us in fostering a love for the environment and discovering the role of food in our lives. Let's savor eco-friendly meals and the joy of mindful eating together!
Tickets
- Sale ends: Aug 02, 4:00 PM
Field to Fork at Haverford
Join our Field to Fork Week for sustainable cooking and mindful eating. Discover fresh, seasonal ingredients like quinoa and vibrant fruits. Gain insights into healthy eating and sustainable practices. Let's embark on an eco-friendly culinary journey together!
$458.00
Total
$0.00