Tacos to Tapas

In Tacos to Tapas, young chefs will embark on a culinary adventure that spans the vibrant flavors of Mexico and Spain! From zesty tacos bursting with fresh ingredients to delicious small plates of tapas, this class will teach kids how to create some of the most beloved and flavorful dishes from both cultures. Kids will learn how to make taco fillings, salsas, and toppings, as well as explore the art of crafting tapas, such as Spanish tortilla, patatas bravas, and crispy croquettes. Through hands-on cooking, they’ll develop skills in chopping, sautéing, seasoning, and presentation while discovering how these exciting dishes bring people together around the table. Perfect for kids who love bold flavors and hands-on cooking, Tacos to Tapas will inspire creativity, teamwork, and an appreciation for diverse culinary traditions from two fantastic food cultures!